Today’s Beer: January 23


Today’s Beer(s): Cannery Brewing is hosting a cask night at The Copper Mug in Penticton and have two delicious casks tapped! Both are variations on an amber ale, one dry-hopped with glacier hops (left) and the other with orange peel and honey (right). I tried the glacier version first and there was such an aroma of orange I almost thought I’d been served the other beer. Past the orange flavour it does have quite a hoppy bite and finishes dry with a lingering bitterness. The orange honey is a bit more sweet and a heavier mouth-feel but remains balanced, finishing with a noticable honey flavour. Served with a chocolate brownie it felt like more of a dessert beer whereas the glacier was quite sesionable. If you missed out on this, the Cannery has quite a few experimental beers comimg out through their tasting room recently, so drop by their new location in Penticton and see what’s new this week!


One Comment

  1. Reply
    Mikescraftbeer January 24, 2016

    I am glad to see that Penticton is getting in on the Casks. Good on Cannery.

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